Nov 21, 2024  
2022-2023 Catalog/Student Handbook 
    
Catalog Navigation
  Catalog Home
  President’s Message
  Academic Calendar
  Mission Statement
  Accreditation
  General College Information
  College Policies
  Programs of Study
  Description of Courses
  Admission to the College
  Registration and Course Information
  Academic Expectations and Grading
  Graduation and Transcripts
  Changes in Regulations
  Student Development Services
  Financial Aid and Scholarships
  Student Handbook
  Student Conduct
  State and Local Organizations, Administrators, Faculty and Staff
  General Education Elective Course Selection
HELP
2022-2023 Catalog/Student Handbook [ARCHIVED CATALOG]

AGR 242 - Animal Production, Products and Emerging Technologies

3 credit(s)
Teaches theoretical and practical science-based animal production and management systems; principles of nutrition, reproduction, economics, and breeding and selection of beef cattle, swine, sheep, poultry, goats, fish and other specialty animal enterprises. Includes management practices, marketing, housing, and mitigation of environmental impacts with emphasis on profitable business enterprises for small to medium sized producers and collaborative opportunities to expand profitability for traditional enterprises. Introduces emerging technologies influencing production practices and new products. 3 Course ID
542570 Effective Date
2010-01-01 Academic Group
NDEV